Striking views, opulent décor and the warmth of a good host has made The Beach House a somewhat revered destination for groups on the Costa del Sol.

 

Following an extensive refurbishment, the iconic beachfront property now offers guests a series of beautifully designed and contrasting spaces which promise to intrigue the senses.

 

During a single event, one could start with cocktails by the pool, adjourn to a moonlit dinner on the decking, take an avec in the Andalucian lounge and dance the night away in the new opulent interior bar. 

 

Below you will find a series of dining brochures designed by Head Chef Jeff Mynott and his team to suit each and every type of occasion whilst of course using only the finest ingredients inspired by the seasons and local Andalucian produce.